Phone number icon

REQUEST A BROCHURE

Sign up for newsletter

on board

Crystal Symphony

With elegant lines and sweeping ocean views, our intimate ship houses expansive suites and guest rooms, alongside a world-class choice of dining, wellness and entertainment.
VIEW VOYAGES

Dining

Our award-winning cuisine is created and influenced by pioneers in the global food scene, with nine distinct complimentary venues to choose from. Open seating with extensive dining options are tailored around the personal preferences of our guests, allowing them to choose exactly what they want at a time that works for them. Whether that be a late breakfast, six-course wine pairing lunch, or dinner in our exclusive Osteria d’Ovidio or Umi Uma.

BEEFBAR

TYPE  Global

Experience Riccardo Giraudi’s exciting Beef, Reef, and Leaf concept at the only Beefbar at sea. From the finest cuts of steak to street food-inspired sharing dishes, expect bold flavors and stylish presentation. Reservations are required for dinner.

UMI UMA

TYPE  fusion

Crystal is proud to host the only Nobu restaurant at sea. A Japanese-Peruvian fusion menu created by the world-famous chef Nobu Matsuhisa is served in our elegant dining room and sushi bar. Reservations are required and limited per sailing.

OSTERIA D'OVIDIO

TYPE  Italian

Named for our owner, Manfredi Lefebvre d’Ovidio, this restaurant specializes in show-stopping Italian cuisine in collaboration with the Michelin-rated Alajmo brothers. Reservations are required and limited per sailing.

TRIDENT GRILL

TYPE  American

Our grill serves a late riser’s breakfast, lunch, and snacks until late afternoon. The casual menu of comfort classics includes burgers and melts, hot dogs, fries, and fresh salads, all made to order.

MARKETPLACE

TYPE  Global

Enjoy fresh buffet-style dining with sea views at this spacious indoor-outdoor restaurant serving breakfast and lunch. There’s a dazzling array of hot and cold choices inspired by flavors from around the world, while live cooking stations add a touch of theater.

WATERSIDE RESTAURANT

TYPE  Global

Open for lunch on select sea and port days, and dinner daily. Our main dining room offers a daily changing menu of both classic and contemporary dishes. Enjoy creative, seasonal cuisine with beautiful ocean views.

THE BISTRO

TYPE  European

Inspired by classic Parisian bistros, this café with sea views is open from dawn to dusk. It serves specialty teas and coffees complemented by a changing selection of light sweet and savory snacks throughout the day.

THE VINTAGE ROOM

TYPE  Gourmet

This private dining room hosts sublime gourmet lunches and dinners, pairing exquisite food with some of the best vintage wines at sea, all under the expert guidance of Crystal’s Head Sommelier. Reservations essential, charges apply.

SCOOPS GELATO BAR

TYPE  global

Enjoy the finest authentic Italian gelato made exclusively for us by prestigious Florence artisan, Badiani. Choose from innovative flavors or traditional favorites, accompanied by a wide variety of toppings.

24 HOUR IN-SUITE DINING

TYPE  Global

Enjoy a delicious meal or snack from the comfort of your guest room or suite. Select dishes from our inspired menu to enjoy on your veranda at your dining table. Penthouse and Junior Penthouse guests can also order room service from Osteria d’Ovidio and Umi Uma.

Live Views: Horizons from Crystal Symphony

Crystal Symphony Cruises

North America & Canada

Vancouver

San Diego

DEPART

Aug 17, 2026

ARRIVE

Aug 24, 2026

7 Nights Aboard

Fares per guest from

$4,300
The Americas & Caribbean

Vancouver

New York City

DEPART

Aug 17, 2026

ARRIVE

Sep 25, 2026

39 Nights Aboard

Fares per guest from

$20,500
The Americas & Caribbean

San Diego

Guayaquil

DEPART

Aug 24, 2026

ARRIVE

Sep 05, 2026

12 Nights Aboard

Fares per guest from

$5,900
The Americas & Caribbean

San Diego

New York City

DEPART

Aug 24, 2026

ARRIVE

Sep 25, 2026

32 Nights Aboard

Fares per guest from

$16,200
1of3
Get the inside track on everything Crystal

Be among the first to know about our exclusive offers, latest itineraries, and next-level experiences.