Enjoy an experience like no other at Bolenius Restaurant on the Amsterdam Zuidas. Chef Luc Kusters and Host Xavier Giesen have made the focus of their Michelin Star restaurant to create a truly gastronomic experience for their guests. With the main element of their menu being locally-grown, quality ingredients, the partners hope to highlight traditional Dutch cuisine. The ambiance of the restaurant further compliments the flavourful dishes, bringing the emphasis on simplicity and freshness full circle.
Age3 & above
For more information please click on restaurant link below:
Crystal Suite and Crystal Penthouse Categories receive one complimentary Epicurean Experience per cruise only through the Priority Check-in & Planning Center. They may purchase any additional Epicurean Experiences at a cost of €299 per person, per experience All other guests who wish to purchase an Epicurean Experience may do so at a cost of €299 per person, per experience. Space is limited and reservations are based on a first come, first served basis. The Epicurean Experience includes a 3-course dinner and selected paired wines, beers and water, soft drinks, coffee and tea.
Cancellations for any Epicurean Evenings must be made more than 30 days prior to arrival in the excursion port. For any cancellation made within 30 days of arrival in the excursion port as well as any no-show to an Epicurean Evening, a €299 cancellation fee will be charged to the guest’s shipboard account (this includes complimentary bookings for categories CP & above). This experience can only be cancelled in writing to CrystalRiverCruises@crystalcruises.com.