Excursion

Moroccan Culinary Experience

Join a hands-on class led by chef Hyatt, a talented expert in the culinary arts who is only too happy to share a few secrets of creating delectable Moroccan cuisine.

Price TBD
  • Code
    AGA-D
  • Level
    Moderate
  • Walking Type
    Little
  • Activity Type
    All
  • Age
    All ages
  • Duration
    Approximately 4½ hours

The venue of today’s culinary experience is located approximately nine miles from the pier at the Atlas Kasbah Maison d’Hôte, a hotel set picturesquely amid olive groves. You will be offered a welcoming glass of traditional mint tea accompanied by a selection of Moroccan pastries before enjoying your class. Berber chefs will be on hand to offer you insightful instruction, overseen by chef Hyatt, who has in-depth knowledge of authentic Moroccan food and traditions, handed down to her by her grandmother. Tie on your apron, gather your ingredients and participate in the preparation of your meal, including a scrumptious dessert.

 

After savoring lunch, return to Agadir to venture alongside the Corniche and the Atlantic Ocean en route to the hilltop Kasbah, where you will admire spectacular vistas. From here, return to your Crystal ship.

Important Notes:  It is recommended that guests wear flat, comfortable shoes.

Availability: Extremely limited